Sugar Cookies

I really like the “Grandma’s All Occasion Sugar Cookies” from Dorie Greenspan.  I have no idea how I came upon this recipe, but any recipe title with the words “grandma and cookie” in it HAS to be GOOD!  These cookies taste YUMMY and they still hold their shape well.

sugar cookies


Makes about 50 cookies (depending on diameter)

2 cups all-purpose flour

1/2 teaspoon salt

1/2 teaspoon double-acting baking powder

1 stick plus 2 tablespoons (10 tablespoons; 5 ounces) unsalted butter, at room temperature

1 cup sugar

1 large egg

1 large egg yolk

1 teaspoon pure vanilla extract

Sugar or cinnamon-sugar, for dusting (optional)

**Click on Dorie’s link above as she goes into great detail about how to assemble all of these ingredients and even roll out the dough.**


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s